Food Industry Basics
Date and Time
Friday May 21, 2021
10:00 AM - 12:00 PM EDT
Location
Virtual
Fees/Admission
Website
Contact Information
Corey McCaster at (813) 204-9267
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Food Industry Basics
Description
Focused on the food industry? Get the information you need to run a small business food enterprise. This course will cover the basic requirements for starting your own restaurant, catering business, or a mobile food dispensing cart.
